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DesignDevelopmentEnergyFeature

Colorado Ranks  No.3 Among USGBC  Top 10 States for LEED 

Each year, the U.S. Green Building Council (USGBC) releases its annual Top 10 States for LEED list, ranking the states with the most LEED-certified commercial space per capita. The list offers a look into what parts ...
DevelopmentFeatureIndustrial

PuebloPlex: Positioned for a More Sustainable Economy 

By Kurt Madic, director of program implementation, Puebloplex Strategically located in Southern Colorado, PuebloPlex is emerging as one of the most significant redevelopment sites in ...
ArchitectureConstructionDevelopmentDine & Recline Features

Mile High Dine and Recline: Uchiko Denver

By Katie Rapone, In Cherry Creek—where ground-up development often dominates—the transformation of the former Ginny Williams Gallery into Uchiko, a 7,400-square-foot, design-forward Japanese restaurant, stands out as ...

CRE People

DevelopmentFeatureFinance

Q&A: Chris Erickson, Banc of California Colorado President

Chris Erickson, president of Banc of California’s Colorado Region, is leading Banc of California’s strategic expansion across the Rocky Mountain region. With more than 25 ...
DevelopmentMovers and Shakers

Movers and Shakers Week Ending 03.20.26

Charlie Deese Promoted to Design Director at Cushing Terrell Charlie Deese, AIA, NCARB, ALEP, has been promoted to design director at multidisciplinary architecture, engineering, and ...

Instagram

@barcelonawinebar is opening a new restaurant in the Denver Tech Center at On The Square (Belleview and Ulster) in early 2027.

Known for its award-winning Spanish wine program and the lively neighborhood tapas-bar energy that makes it easy to lose track of time, Barcelona is bringing that same experience to South Denver. 

The new space will be roughly 4,000 square feet inside, with a 1,000-square-foot enclosed patio and an additional 1,000-square-foot outdoor patio. 

While we wait for the new destination to open, both Barcelona and sister concept Corsica are going strong in RiNo with porrón pours, late nights, clean and rustic dishes, and creative cocktails.

#Denver #Hospitality #CRENews #themilehighcre

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